|DESCRIPTION||* Round or rectangular kettles are suitable to cook saute or poach all kinds of food products. * Monoblock well up to 250 litres for ease of cleaning and durability. * Double skin lid which increase isolation of the cooking vessel has hinged and counterbalanced mechanism for easy opening-closing. * Firmly fitting lid reduces cooking time and save energy cost. * Indirect boiling pans provides a uniform heated base and side wells of the kettle by an indirect heating system that uses integrally generated saturated steam at a temparature of 110 °C in the jacket. * Additional isolation material all over the cooking vessel for minimazing energy cost. * Energy regulation through a control knob. * Large capacity drain tap enables easy discharging of the food. * Safety valve avoids overpressure of the steam in the jacket on indirect heated models. * Manometer allows to correctly control the functioning of the vessel. * External valve allows to manually evacuate excess air accumulated in the jacket during heating phase * On gas models thanks to the electronic ignition system which increase comfort and the user can follow visually all kind of working status by indicators which are located on front panel. * The appliance is fitted with solenoid valves for cold-hot water and chromed spout located on top for filling the vessel. * On electrical models INCOLOY armoured heating elements with safety thermostat positioned in the jacket cavity base which protects the vessel against low water level. * On electrical models supply votage : 380-400 V / 3 ~NPE /50 Hz|
|ELECTRICAL VOLT||380/400 V – 3 NPE|
|HOT WATER PRESSURE||1,5 – 6|
|COLD WATER HARD||0-10 F|
|PROTECTİON CLASS||IP 21|
There are no reviews yet.